Plan of export of mole with shredded chicken, to the market of Shangái, China.
DOI:
https://doi.org/10.47808/revistabioagro.v4i2.76Keywords:
mole, shangai, marketingAbstract
Mexican cuisine is considered one of the most exquisite, due to its excellent combination of flavors, textures and smells knows no borders and China has been enchanted by its unmistakable flavor. The opening of China to the world helped make Mexican products easier to export. Considering the above, an Export Plan was designed to allow the mole with chicken to be introduced to the Shanghai market, China. Within the Market study, a demand for Processed Foods in China is estimated at an Annual Average Growth Rate of 7.5% between 2012-2020, being an advantage for the project. In general and in relation to the hypothesis of this project, we conclude that it is feasible to export "mole with deforested chicken" from the city of Papantla, Veracruz, to the Shanghai market.
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Copyright (c) 2016 Miguel Ángel González Salas , Rubén de la Paz Mendo Muñoz , Francisco Javier Pérez Aquino
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